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Good guacamole is one of the most satisfying things you can make, and this classic version proves that simple is always best. The foundation is ripe avocados with fresh lime juice stirred in immediately to preserve that vibrant green color and brighten the flavor. Red onion, jalapeño, cilantro, and a hint of cumin round it out into something simultaneously creamy, bright, and a little spicy.
Avocado toast with eggs has become a breakfast staple for good reason — it's genuinely delicious, nutritious, and endlessly customizable. Creamy mashed avocado seasoned with lemon and a touch of garlic is spread over crispy toasted sourdough, then topped with your egg of choice. A fried egg with a runny yolk is the classic. Add cherry tomatoes, microgreens, or a sprinkle of everything bagel seasoning to take it further.