Easy Baked Ziti
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Comforting baked pasta with meat sauce and cheese
Ingredients
- 1 lb ziti pasta
- 1 lb ground beef
- 24 oz marinara sauce
- 15 oz ricotta cheese
- 2 cups mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1 egg
Instructions
- Preheat oven to 375°F and cook pasta according to package directions
- Brown ground beef in large skillet, drain fat
- Stir marinara sauce into beef
- Mix ricotta, egg, and half the mozzarella in bowl
- Layer half pasta, all ricotta mixture, remaining pasta in baking dish
- Top with meat sauce and remaining cheeses
- Bake 30 minutes until bubbly and golden
Notes
Can be assembled ahead and refrigerated
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